No-Cook Sauce From Eastern North Carolina

No-Cook Sauce From Eastern North Carolina

April 26, 2019
: 4 hr

By:

Ingredients
  • 1 cup apple cider vinegar
  • 2 tablespoons salt
  • 1/2 teaspoon red pepper
  • 1 teaspoon red pepper flakes
  • 1 tablespoon sugar
  • (brown)
Directions
  • Step 1 Combine ingredients. Let stand at least 4 hours.
  • Step 2 Four weeks is even better.