Kit's Refried Beans
May 8, 2019
Ingredients
- 2 cans pinto beans
- 1/4 medium onion
- minced
- 3 centiliters garlic
- minced
- 1/2 teaspoon cumin
- 1/2 teaspoon ground epazote
- salt to taste
Directions
- Step 1 Add all the ingredient to a pan and bring to a boil on med. high heat. Let simmer 15 minutes.
- Step 2 Drain off most of the liquid.
- Step 3 Mash with potato masher. If they start to dry out, mix in a little beer.
- Step 4 Add a little chopped cilantro as well.