David Boyd's Carolina Mustard Sauce
April 26, 2019
Use with Chicken
Ingredients
- 1/4 cup Dijon must.
- 1/4 cup whole seed must.
- 1/4 cup hot German must.
- 1/4 cup white vinegar
- 1/4 cup olive oil
- 1/2 cup unsweetened apple juice
- 1/2 a lemon juice
- 1 whole shallot diced
- black pepper to taste
Directions
- Step 1 Combine ingredients in a bowl and whisk to emulsify. Marinate chicken for about 3 hours you can mix and match other herbs to your own taste .