Creamy Chicken Salad With Mango Dressing
May 6, 2019
Ingredients
- 3 chicken breast
- whole boneless
- 1 cup chicken broth
- 3/4 cup rice
- 2 mangoes
- 3 green onions
- chopped
- 3 tablespoons French dressing
- ***MANGO DRESSING***
- 1 mango
- 1/2 cup light cream
- 1/4 cup thousand island dressing
- 1 tablespoon mint
- chopped
- 1 tablespoon mango chutney
Directions
- Step 1 Place chicken stock in pan, add chicken
- Step 2 cover and bring to a boil, reduce heat and simmer 10 minutes or until chicken is tender
- Step 3 drain and cool.
- Step 4 Add rice gradually to a large pan of boiling water. Boil rapidly, uncovered, for 10 minutes or until rice is tender
- Step 5 drain and cool.
- Step 6 Cut mango into thin strips. Cut chicken into slices.
- Step 7 Make dressing by combining all ingredients in a blender
- Step 8 Combine rice, onions and French dressing in a bowl. Place on plates
- Step 9 top with chicken and mango dressing.