Ribs

Required cooking in all contests

Jurassicpork Ribs

Pork ribs are a 4 – 6 hour process depending on temperature, weight of meat and cooker.  Three parts to the cooking process: Smoke with rub for 2 hours (meat cooks to at least 165 degrees) Ribs are wrapped in foil, for 2 hours Removed […]

Neely’s Wet Ribs

Neely’s Wet Ribs Doc File

Rendezvous DRY Ribs

Rendezvous DRY Ribs Doc file