Cardiac Attack Vanilla Ice Cream
May 8, 2019
Ingredients
- 12 Eggs
- 1 pinch Salt
- 4 ounces Vanilla
- 2 pints Whipping Cream
- 2 1/2 cups Sugar
- Half And Half
- To Top
Directions
- Step 1 Add eggs to bowl and whisk in the salt, vanilla, whipping cream, and sugar, and chill in freezer.
- Step 2 Remove from freezer, stir to make sure that everything is well mixed, and add to ice cream freezer.
- Step 3 Fill with half and half to about two inches below the top of the container, cover with lid, and start to cranking